[picture]100 Years: A Centennial Celebration of the Program in Nutrition at Teachers College
The Program in Nutrition at Teachers College celebrated its 100th anniversary with a conference, "Restoring Balance: New Visions for Food and Activity," and a retrospective installation tracing the evolution of the Program.

Images of the exhibit, on view in Spring 2009 on the third floor of the Gottesman Libraries, can be viewed here.
Website: http://www.tc.edu/balance/...
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[thumbnail] Conference: Restoring Balance: New Visions for Food and Activity
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[thumbnail] 1919: Rose measuring children at the Morningside Nutrition and Homemaking Center
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[thumbnail] 1910-1940: Mary Swartz Rose, Department Chair
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[thumbnail] 1916: Rose publishes Feeding the Family
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[thumbnail] 1924-1942: Academic Dissertations
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[thumbnail] 1938: Mary Swartz Rose and Grace MacLeod in the animal laboratory
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[thumbnail] 1941: Testing for Vitamin C
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[thumbnail] 1942: Using the respiration chamber to measure the energy expenditure of sewing in the nutrition laboratory
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[thumbnail] 1944-1963: Clara Mae Taylor-Olson, Department Chair
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[thumbnail] 1963-1975: Orrea Pye, Department Chair
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[thumbnail] 1975-1985: Joan Dye Gussow, Department Chair
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[thumbnail] 1978: Joan Dye Gussow publishes The Feeding Web: Issues in Nutritional Ecology
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[thumbnail] 1979: Eagles, Pye and Taylor publish
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[thumbnail] 1980: Special issue of the Teachers College Record with Joan Gussow as editor (Volume 81, Number 4, Summer 1980)
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[thumbnail] 1980: Gussow named to Diet, Nutrition and Cancer Panel of the National Academy of Sciences
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